Sunday, May 22, 2011

Farfalle al coregone



3 comments:

Fabiana said...

Do you have a recipe for this? It looks really good.

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spacedlaw said...

Alas, I don't, Fabiana: this was taken at a restaurant. I would guess coregone (or trout, which is from the same family), tomato, cream, maybe a little red bell pepper.

haiku said...

this looks delicious! now i must research and find the recipe! :)